Arrange slices of bread in the baking dish overlapping if necessary. Instead of standing over the stove, cooking slice after slice, it bakes in the oven and emerges puffed and golden and ready for a big glug of maple syrup. French toast is a great brunch dish and can be the centerpiece of an even tastier spread by using one of the following variations: Sweet Savory Toast: Follow the recipe to the letter and while the toast bakes, pan-fry 12 slices of bacon until crispy. This French toast casserole is the perfect holiday or weekend breakfast! You saved Overnight French Toast Casserole to your. Get all the prep work done the previous night and next morning just sprinkle the crumb and bake. this link is to an external site that may or may not meet accessibility guidelines. Sprinkle brown sugar and cinnamon over the butter and top with bread slices, making sure slices are placed close together. A fat brioche, fruit-filled panettone or a braided challah all work well. Information is not currently available for this nutrient. How to make Overnight French Toast: Start with the bread-You can use brioche, challah or french bread. Overnight French toast actually tastes better the next day because the sweet, vanilla and honey custard has more time to soak into the bread, creating a luscious and fully saturated French … I added crumbled bacon on top and cut back on the brown sugar to 1/2 cup. You can even slice the bread and let it sit out for a few hours before making! Overnight recipes are awesome and you have to try this overnight stuffed french toast to understand exactly what I mean! It’s a keeper! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cover with plastic wrap, and refrigerate for several hours, or overnight. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Overnight Baked French toast casserole is warm, comforting, wonderful and easy to make! While baking, if the top begins to get too dark, tent with foil. Overnight French Toast Bake is just the dish to serve when you have overnight guests. Stay away from croissants, though: Their chewy interiors are best enjoyed fresh. Pour the egg/milk mixture over the bread in the pan, pushing down on the bread to submerge it as much as possible. Method In a bowl take 4 oz of softened cream cheese and add 1.5 tablespoons of granulated white sugar to it. Overnight French Toast Casserole has all the goodness of French toast and then some thanks to that sweet crumble topping! Overnight French toast is the perfect idea for times when you want a delicious cooked breakfast, but won’t have time in the morning. square baking pans. French bread is soaked in a delicious homemade custard mixture and topped with nuts this … Instructions Mix eggs, milk, vanilla and baking powder. And for the 2 cups of milk, I did one cup milk, one cup half and half for a richer consistency and taste. Pieces of French bread coated in an egg mixture, topped with a cinnamon sugar crumble, and baked to perfection. Overnight French Toast Casserole is the perfect brunch dish for a crowd. 1 loaf French bread, cut into 2-inch slices. It should not be considered a substitute for a professional nutritionist’s advice. Sprinkle the pecans evenly over the top. Butter the front sides of the slices of bread and shingle the slices upright in the dish, overlapping as necessary. And since all the yummy carmelized butter and sugar was on one side, I might try putting some of that mixture over the top too. Like a french toast bread pudding, day-old bread cubes are soaked in a … Dust with confectioners’ sugar and serve with maple syrup. Pour melted butter into an 11x15-inch baking dish. Ingredients for overnight french toast bake: I know this is called Overnight French Toast Casserole, but you don’t have to let it sit overnight. Heat oven to 350 degrees. Nutrient information is not available for all ingredients. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. This overnight french toast casserole can be assembled the night before, then popped in the oven in the morning. 4 people ate 3/4 of the pan. The information shown is Edamam’s estimate based on available ingredients and preparation. 4 people ate 3/4 of the pan. It was a hit. Pour over bread to soak; turn to coat well. It needs no mixing, measuring (or dirty dishes!) Preheat the oven to 350 degrees F (175 degrees C). I added crumbled bacon on top and cut back on the brown sugar to 1/2 cup. When you let the french toast sit overnight, all of the flavors really blend and the bread gets the perfect consistency. 2. Info. Cover pan with plastic wrap and refrigerate overnight. Baked French Toast is a quick and easy overnight casserole that tastes great and can be completely made ahead of time. As long as the casserole chills for at least 4 hours, you could bake it the same day if you’d … So for that reason, I only used a 1/2 cup of brown sugar. In a small bowl combine brown sugar and melted butter and pour on the bottom of a 9x13 baking dish. It's made with a rich, cinnamony custard soaked sourdough bread and even … https://www.epicurious.com/recipes/food/views/overnight-french-toast-2083 Sprinkle the top of the casserole with cinnamon-sugar, if desired. Congrats! I made it for Thanksgiving and Christmas morning! Tear the bread into chunks, or cut into … Try making it with a stale loaf that you forgot to eat amid all the other holiday goodies. **Disclaimer: I cut WAY back on the brown sugar. Preparation. Overnight french toast is sometimes called “Baked French Toast”, “French Toast Casserole” or “Company French Toast” and it’s the perfect breakfast to make when you want have something … Prepare it the night before, then bake and serve in the morning. Opt out or, tablespoons unsalted butter, softened, plus more for baking dish, pound enriched bread, such as brioche, challah or panettone sliced 3/4-inch thick, Confectioners’ sugar for dusting (optional). Uncover, and bake until puffed and lightly golden, about 15 minutes more. Easy brioche French toast casserole with cinnamon and pecans. We rarely have any left as most people come back for seconds. Subscribe now for full access. Discard the fat. Preheat oven to 400 F. Bake for 10 minutes. This could be for the kids before they go off to school in … Perfect for breakfast when you have a house full of guests during the holidays, busy mornings … It was delicious!! Overnight French Toast Casserole is a delicious and easy breakfast that takes French toast to a whole new level. This Overnight French Toast Casserole was absolutely amazing. NYT Cooking is a subscription service of The New York Times. It has a wonderful flavor, and is sure to become a family favorite. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I’m in love with breakfasts you can make ahead of time and simply … Next time I may cut my bread a bit thinner (maybe an inch and a half instead of 2 inches thick). https://www.food.com/recipe/overnight-french-toast-casserole-42292 Made overnight or baked the morning of, it's the perfect recipe for breakfast, brunch, or holidays. Your daily values may be higher or lower depending on your calorie needs. Ingredients 2 tablespoons unsalted butter, softened, plus more for baking dish 1 pound enriched bread, such as brioche, challah or panettone sliced 3/4-inch thick ¼ cup … It was a hit. 1077 calories; protein 23.3g; carbohydrates 143.6g; fat 47.4g; cholesterol 367.3mg; sodium 1015.1mg. If you have any leftovers, you can store in the fridge up to 2 days. Allrecipes is part of the Meredith Food Group. Slice ends from bread and discard or save for another use. Nestle the raisins evenly between the slices of bread but not on top. I loved the recipe it worked and it was so delicious. If you have a crowd for breakfast, overnight French toast is a winning idea. This overnight french toast would make the perfect breakfast for any special occasion, including holidays! Spiced with cinnamon this breakfast is the perfect breakfast you want to have during that lazy morning any weather! Just imagine being able to sit down and enjoy breakfast with your family on … Butter a 2-quart baking dish. It’s a keeper! It is a special breakfast to have with guests or for a holiday breakfast. Thanks for the recipe Tina! Bake until puffed, golden and set in the center, 50 to 60 minutes. Mix milk, eggs, and vanilla extract in a bowl until thoroughly combined; pour over bread in the baking … In a mixing bowl, whisk together the eggs, sugar, milk, cream, cinnamon, nutmeg, vanilla extract, … Whether it’s a holiday brunch or a cozy weekend … The one downside to french toast … I love Overnight French Toast because I can make it up the day before. Pour the milk mixture over the bread and press the bread gently to absorb. Time: 40 minutes, plus at least 4 hours’ soaking, 1 1/2 hours, plus 4 hours or overnight chilling. Combine milk, eggs, vanilla, salt, cinnamon and ginger in a bowl and pour evenly over bread slices. I used Cinnamon Swirl bread instead of regular to give it a little more flavor. Cover with aluminum foil and refrigerate, 8 hours to overnight. that morning. The French Toast emerges golden brown and puffy from the over. Get recipes, tips and NYT special offers delivered straight to your inbox. https://damndelicious.net/2015/01/12/easiest-overnight-french-toast-bake Add comma separated list of ingredients to include in recipe. Slice remaining loaf into eight 1-in. Next day, preheat the oven to 350°F. Remove the plastic wrap. Cover with plastic wrap and refrigerate overnight. Overnight French Toast is easy to make up the night before. This recipe was amazing! I can be relaxed with my company because I only need to put this in the oven. I've had a lot of readers tell me … Serve with fresh berries, powdered sugar, and syrup. It was crunchy on the outside, and soft in the middle – but not soggy. Place the covered casserole in the preheated oven and bake for 30 minutes. Overnight French Toast is a recipe you need to keep in your arsenal. Add comma separated list of ingredients to exclude from recipe. slices and arrange in the bottom of two greased 8-in. 1. Amount is based on available nutrient data. Let stand 10 minutes. It calls for 2 cups of brown sugar which seemed like a lot for our taste, because we like to top with maple syrup. I also did not have any pecans on hand, so we went nut-free, but I bet it would be absolutely delicious with pecans. … But will definitely make this one again. Mix milk, eggs, and vanilla extract in a bowl until thoroughly combined; pour over bread in the baking dish. This Overnight French Toast Bake recipe serves eight and costs $5.49 to make, which is only $0.69 per serving. This is a breakfast casserole that you can prepare the night before and bake in the morning. A warm brunch on a weekend is a delight! I find it best to use day-old bread so it absorbs more of the liquid. Overnight French Toast is an easy breakfast for a crowd made without standing over the stove but still leaves you with the crunchy french toast you love in just 30 minutes! Super easy and great results. For the French toast: Grease the baking pan with butter. Overnight French Toast is an easy breakfast option that can go from oven to table in mere minutes. Percent Daily Values are based on a 2,000 calorie diet. In a large bowl, whisk together eggs, milk, cream, sugar, cinnamon, nutmeg, vanilla and salt until well combined. Super easy and great results. Half-and-half may be substituted for milk, if desired. Directions. Turn bread over and continue baking until just golden brown, about 5 to 8 minutes longer. You never know when you will need to make an impressive yet easy breakfast for a crowd. Center, 50 to 60 minutes it needs no mixing, measuring ( dirty... Plus at least 4 hours ’ soaking, 1 1/2 hours, plus 4 hours or overnight chilling 1/2,. 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